by Maycey Confectionery - New Zealand
Ingredients: Glucose Syrup, Sugar, Water, Gelatine, Acid, Modified Maize Starch (1401), Food Acids (330, 296), Flavours, Colours (102, 123, 133, 171). Made in New Zealand
GLUTEN FREE
Nutritional Information Per 100g
Energy (kJ) 1444
Protein (g) 7.4
Fat - total (g) 0.0
- saturated (g) 0.0
Carbohydrate (g) 77.5
- sugars (g) 47.0
Sodium (mg) 65